The historic Grand Central Oyster Bar will offer a Louisiana Catfish Special on the Executive Chef Sandy Ingber's menu all day on National Catfish Day on Monday, June 25. Executive chef Sandy Ingber's menu includes Espresso-Ancho Rubbed and Grilled Louisiana Catfish Filet with Lemon Cayenne Sauce with Cornbread, priced at $22.95 and on the menu for lunch and dinner.
Expired :Jun 25, 2012
Ticket price$22.95
Info ticket here
Senin, 25 Juni 2012
Grand Central Oyster Bar Louisiana Catfish Special On National Catfish Day @Grand Central Oyster Bar
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